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Appetizers | ICED LITTLENECK CLAMS ON THE HALF SHELL | $8.95 | | OUR FAMOUS WISHING WELL JUMBO SHRIMP COCKTAIL | $13.95 | | CHESAPEAKE BAY JUMBO LUMP CRABMEAT COCKTAIL | $13.95 | | SAUTÉED TINY FROG LEGS, in garlic butter | $9.95 | | ESCARGOT BOURGUIGNONNE | $9.95 | | BAKED LITTLENECK CLAMS ALA CASINO | $9.95 | | STEAMED PRINCE EDWARD ISLAND MUSSELS, TOMATOES, HERB BUTTER | $9.95 | | RASPBERRY GLAZED BAKED BRIE, TOASTED ALMONDS | $9.95 |
Soups & Salads | LOBSTER BISQUE, AU CREAM SHERRY | $4.95 | | SEASONAL SOUP OF THE DAY | $3.95 | | BAKED FRENCH ONION SOUP, au gratin | $4.95 | | FRENCH ONION SOUP AU GRATIN | $4.95 | | CLASSIC CAESAR SALAD, anchovies | $4.95 | | GORGONZOLA SALAD, field greens | $5.95 |
Dinner Entrees | VEAL OSCAR, Crabmeat, Béarnaise, Fresh Asparagus | $23.95 | | SAUTÉED CHICKEN MEDALLIONS FRANCAISE, Lemon Butter, Capers | $18.95 | | PAN-SEARED CALVES LIVER, Served with bacon and onions | $18.95 | | HAND CUT VEAL PARMESAN, ALA CASSON | $19.95 | | ROASTED LONG ISLAND DUCKLING, Red Currant Glaze | $21.95 | | SAUTÉ VEAL MEDALLIONS FRANCAIS, Lemon Butter | $19.95 | | SAUTÉ CHICKEN PARMESAN | $19.95 |
Steaks & Chops We pride ourselves on selecting the highest quality USDA Prime & Certified Angus Beef | CENTER CUT CERTIFIED BLACK ANGUS SIRLOIN STEAK | $27.95 | | CENTER CUT FILET MIGNON, 12 oz. | $29.95 | | CENTER CUT PETITE FILET MIGNON, 8 oz. | $24.95 | FAMOUS TRIPLE THICK PORTERHOUSE-CUT LAMB CHOPS
TWIN LAMB CHOPS | $29.95 | | SINGLE LAMB CHOP | $24.95 | CENTER CUT BONELESS PORK CHOPS
TWIN PORK CHOPS | $27.95 | | SINGLE PORK CHOP | $17.95 |
Fresh Seafood | COLD WATER WEST AUSTRALIAN LOBSTER TRAIL, Drawn Butter | $37.95 | | CHESAPEAKE BAY JUMBO LUMP CRAB CAKES, Hollandaise | $23.95 | | BAKED CRAB & SPINACH STUFFED GULF SHRIMP AU GRATIN | $22.95 | | SAUTÉED TINY FROG LEGS, In Garlic Butter | $23.95 | | HAND BATTERED DEEP FRIED JUMBO GULF SHRIMP | $21.95 | | FRESH BROILED SEA SCALLOPS | $21.95 |
SEA & SOD COMBINATIONS | PETITE FILET MIGNON SERVED WITH: | | BAKED STUFFED SHRIMP OR A JUMBO CRAB CAKE | $39.95 | | AN AUSTRALIAN LOBSTER TAIL | $49.95 |
Kids Menu Entrees | SPAGHETTI & MEATBALLS | $9.95 | | CHICKEN FINGERS & FRENCH FRIES | $9.95 | | DEEP FRIED SHRIMP | $11.95 | | BAKED VIRGINA HAM W/ RASPBERRY SAUCE | $10.95 | | GRILLED FILET MIGNON | $13.95 | | MARYLAND CRAB CAKE | $12.95 | | CHICKEN PARMESAN WITH SPAGHETTI | $10.95 | | FROG LEGS WITH GARLIC BUTTER | $12.95 |
Desserts
| Chocolate or Strawberry Sundae | |
