Saratoga SpringsDining Out New Years Eve

New Years Eve

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December 31, 2009
5:30PM - 10:30PM
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Mouzon House

Mouzon House New Years Eve Menu 

(Items are Subject to Change according to availability)

  Lobster Bisque

-Smoked fish Beignets

-Lamb Sliders with mardi-gras slaw

- Baked oysters in Champagne cream

-Seared Diver scallops over whipped polenta

-Shrimp and Lobster cocktail

-Crab cake Caesar Salad

-Beet Carpaccio w/Chevre croutons and mixed greens

-Pan seared Arctic Char over winter risotto

-French Quarter Bouilliabaise- Lobster, Prawns, Scallops, Mussels in a lightly spiced garlic tomato broth

-Willow marsh farms Porterhouse steak- Gratin Potatoes

-Garden of Spice Farms Duck 2 ways in Cassoulet -augratin Potatoes Berry port Demi

-Willow Marsh Veal Rib Chop Carmelized onion wild mushroom merlot compote Creamy cheesy polenta

-Baked Veggie Lasagne Wild mushrooms-Creamed Spinach-truffled Bechamel

-Winter Squash Risotto w/Andouillie Stir fry or Mardi gras Slaw

-Sapbush Hollow Farm Beef and Pork Ragu over hand made Fettucini

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