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We will be serving a special a mouthwatering New Years Eve menu along with our regular menu.
Please stop by for a great meal in a fun atmosphere.
NEW YEARS EVE DINNER MENU
Appetizers
Lobster and Crab Bisque
Small Bowl-$5.99 Large Bowl-$10.99
Rhode Island Calamari
Hand breaded in a herb crust, fried, then tossed with garlic butter and banana peppers, served with a side of Marinara
$10.99
Baked Brie
Brie topped with fig preserves, wrapped in puff pastry and baked, served with sliced apples, pears, and crackers
$10.99
Entrees
Beef Wellington
Filet topped with cognac mushrooms, baked in a pastry crust, rested on top of a béarnaise sauce, served with mashed potatoes and vegetable.
$27.99
Rack of Lamb
Cinnamon pecan encrusted rack of lamb, with a mint roasted red pepper coolie, served with wild mushroom stuffing and vegetable.
$26.99
Roasted Pheasant
Half of a roasted pheasant, served with cranberry-orange chutney, wild mushroom stuffing and vegetable.
$22.99
Lobster Ravioli
House made raviolis stuffed with lobster, chives, and ricotta, in a crabmeat cognac cream, topped with a grilled lobster tail.
$24.99
